Friday, 1 April 2016

Day 22 – Exhaustion

Today was definitely the worst day since Day 3.

I woke up late and had precisely zero energy. The wheel on my suitcase had been playing up last night, so I can only guess that I was exhausted from pulling it. If so, it's quite scary just how big an impact major surgery can have on fitness. I'm beginning to see why the orthodontist was so keen for me to rest.

So, rest is what I did. Fortunately, my works lets us work from home. I was too dizzy to face the Tube, so spent most the working on my laptop from the comfort of my bed.

No photos from today! Apart from this one of a notice that was in the lift.


I didn't see any abseilers.

Today's menu:

Banana for breakfast.

Soup for tea.

Thursday, 31 March 2016

Day 21 – Hitchin' A Ride

Three weeks since surgery!


I went to the pub today. My third such social event since surgery at which I have not imbibed an alcoholic beverage. There will be many more to come until I am back at full-fitness.


It was also time for me to take my stuff back to London. When I went up to the Midlands for surgery, I took a ridiculous amount of clothing. I wasn't expecting to be well enough to return to London so quickly, so I had packed pretty much all my worldly goods:
  • CIMA textbooks, lecture notes, and revision cards.
  • Many polos.
  • Two WBA tops and two Hot Sweaty Beavers tops.
  • Penguin onesie.
  • Fleeces.
  • Tracksuit bottoms.
  • Tiger onesie.
  • And more.

Of these, I wore very little1.

So, my case was pretty full when I went to Walsall. The mother had also raided the local supermarkets and bought many bottles of isotonic drink, blackcurrant squash, Nurishments, and soup. It's hard to explain that shops also exist in London...



Today's menu:

Big breakfast for... breakfast.


Salmon sandwiches for tea.




1. Regular readers will have noticed the great diversity of my outfits over the last three weeks.

Day 20 – Loose threads

The stitches are dissolving. According to the hospital, I should be brushing them away by now. But I don't like it when my gums bleed, so I'm ignoring that piece of advice. I had enough of experiencing blood coming out of my mouth in the first few days after surgery when I had to stand over the sink periodically to let the blood pour out.


Some of the stitches have dissolved at one end but not the other. When I wash my mouth, I can feel the loose threads flapping about against my gums, which is quite strange.

Today's menu:

Big breakfast of sausage, egg, toast, baked beans, mushrooms and hash browns.


Chicken dinner.


Sunday, 27 March 2016

Day 19 – Easter Bunny

The swelling continues to decrease and the pins and needles have nearly gone.



As I have said before, I have very little enamel on my teeth. The front teeth have been heavily built-up as an interim measure before I can get them veneered at great cost.I first had this done 14 years ago and have had to have them redone several times as they are not meant to last very long. As the maxfax said last time, the extent to which they have been built-up doesn't quite suit my new bite. That is a polite way of saying that my top incisors are enormous. Like a rabbit.



The "upper-right-one" is particularly huge. The downside of being able to bite normally is that when I close my mouth, the the top-right front tooth is in heavy contact with my bottom teeth. This is quite annoying, but I have noticed it much more over the last two days. It's probably a good sign, as it means the elastics are doing their job to fine-tune the final positioning of my teeth. I imagine the problem "tooth" will chip relatively soon. Fingers crossed it holds for another couple months, by which time the braces will be off and I'll be able to have a permanent1 solution.

The veneers will really be the final stage of the transformation (unless I get a nose job too2), so I am really looking forward to getting that started. I'll definitely need something done to all eight incisors and maybe the canines, so I will be a work-in progress for some time.

Today's menu:

Banana for breakfast.



Tomato soup for lunch.



Faggots and pays for tea. Faggots are a local Black Country delicacy, similar to haggis. Pays are what we call "peas". Bostin'.



Chocolate log and cream for dessert.



1. I say "permanent". Veneers can last for 10 years, but they can't be replaced ad infinitum. Given my lack of enamel, I may only be able to have the veneers replaced once or twice. After that, the teeth will have to come out.

2. I used to get a lot of nosebleeds. When I first had my nose cauterise I was told that the cause was that my nose is crooked, and that if I ever had another nosebleed I'd be elligible for rhinoplasty on the NHS. Sure enough, when I bled again after five years, I was offered a nose job. Unfortunately, a different consultant disagreed that it would be beneficial.

Friday, 25 March 2016

Day 18 – Good Friday

Today was Good Friday, I've headed back to the mother's for Easter to see the family.

I said that yesterday I ate pizza properly for the first time. Whenever people used to express scepticism about my jaw problems, the easiest way to demonstrate my inability to bite was to attempt to bite paper.

I would not have been able to hold this train ticket between my teeth prior to surgery.


The eldest brother and niece were visiting the mother when I arrived. He was as amazed at my recovery as everyone else has been. But the hilarious thing was, he could not recognise me in a photo taken last month.

He has had two nose jobs, so is as expert in nostrils and bridges as I am in mandibles and maxillae.

He noticed some improvements to my nose. The surgeon had told me that there was a risk that my nostrils would widen as the upper jaw was reshaped. What has actually happened is that the tip of my nose is less bulbous than it was.

When my top jaw was shorter, the tip of the nose would have been pulled back slightly. Now imagine it being moved forward. That would cause the tip of the nose to point upwards. In a normal person, that would make it a bit snub. For someone with a bulbous nose, this slight difference is sufficient to balance things out.

Today's menu

Banana for breakfast.

Sausage sarnies for lunch, with jelly and cream dessert.


Cheese and potato pie with salmon and peas for tea.

Day 17 - Back to School

Another day in the office. When I tell people I have had a major 5-hour operation to break both my jaws, they can't believe it.

I am in a slight quandary. It is a nice quandary in which to find myself, but a quandary nonetheless.

For years, I have attempted to use my hairstyle to mitigate the visual impact of my jawline. When I was a teenager, I attempted to divert attention from my chin my having 6-inch-long spiky hair, dyed beetroot red.



Since I have grown up/matured/aged, I have opted for a more discreet approach. My bottom was used to stick out 6mm to my left. To compensate for this, I wore my fringe to my right. This gave the impression that my head was merely tilted, rather than shaped like a hockey stick or a banana.

Now, however, my bottom jaw is 1mm to the right. Not noticeable, but my fringe is still designed for the old face-shape. Here is my quandary. My fringe is not yet long enough to be moved to the other side. Unfortunately, my sideburns have reached the length at which they go curly, so I need a haircut. My initial plan was to let my hair grow until the swelling had completely subsided, then go to somewhere like T&G to get an expert opinion on a new hairstyle to suit my new face, giving them enough hair to work with. But I'm not sure for how long I can tolerate these sideburns.

Another slight dilemma I have regards shaving. You know when babies sometimes get a rash around their mouths from dribbling? Well, I have such a rash. I guess shaving may aggravate it. But my beard has now reached the length where the 25% of my genes which originate from Ireland begin to express themselves. Patches of ginger are appearing in my beard. Not a great look for most people. Orange and black facial decorations are definitely not good for a West Bromwich Albion fan.


We went to a bar after work. To mark the occasion, the boss' boss sent a photo from last month. It was of me, and I can't believe how profound the transformation is.

One of the most frustrating things about life pre-Jaw-Breaking was think crust pizza. I simply could not eat it like a normal human being. If I tried to put it in my mouth and bite, the pizza would simply emerge from my mouth intact when I pulled it away. Even worse, was thicker pizza. The toppings would be stripped off and the pizza would disintegrate into my lap. Not good. This was because the only biting surfaces that I had week at the very back of my mouth. The front teeth did not meet at all, so the only way I could eat a slice of pizza wad to roll it up and shove it to the back of my throat.

You can probably guess what's coming next... This evening, for the first time in my life, I ate pizza as if I was a normal person with a fully-functioning mouth.

After that, I went back to my old uni1 to catch up with some mates. "You are recognisably you. But you look different. It's hard to say, but you just look better." was a common theme2.

I realised another benefit of being on the wagon: It made keeping my New Year's Resolution never to go to return to Saucy3 a hell of a lot easier.

Yesterday I left my wallet at home when I went to work. Today I left my flat keys on my desk at work when I left for the pub. Yet another advantage of being on the wagon is that I was able to retrieve my keys and go home: It is instant dismissal to set foot in my workplace having consumed even a drop of alcohol.

Today's menu:
Whole, unchopped banana for breakfast. I trust you can imagine what one of those looks like.

"Authentic" beef madras for lunch, with an onion bhaji. Having recently had a madras in Chennai (colonial name: Madras), I can testify that it was indeed authentic.



A couple of slices of pizza for tea, followed by some tandoori chicken nugget things in Wetherspoon's.



1. We refer to it as "School".

2. Apologies for the heinous grammar crime.

3. Saucy is the awful student night that I went  to far too many times when I was a student. And once since.

Day 16 - Hi Ho

Today I went back to work. Well, technically I went back to work on Day 10. But today I actually went into the office. Which is about 120 miles away from where I had been convalescencing.


The Tube
On the Tube, I couldn't help but stare at other blokes, checking out their side profiles. I've noticed since the op that my top lip is now slightly in front of my bottom lip. It looks strange on me as I am not used to it, but my visual survey of Londoners reassures me that I now have a top-quartile side profile.

Work was nice. My workmates were added to the list of people who were amazed at the speed of my recovery. I got some compliments about my new side profile, even from people who didn't know that that was the aesthetic improvement I was most looking forward to.

Despite the epic speed of my recovery, I have actually lost a bit of weight. The trousers that had been a bit tight post-Christmas and post-travel fit comfortably again.

The mother has recently moved house, so there are still some bags of unpacked stuff around the place. As I was packing to return to London, one such bag spilled open. Out spilled loads of packets of blue elastics from the last time I had to wear them. So I now have a packet of elastics in every place that I am likely to be and every jacket I am likely to wear over the next few weeks.

The only problem with going back to work today was having to think about what to take to work. When your commute involves moving the few yards from the bed to the desk, there's not much to think about. Stupidly, I left my wallet at home. Fortunately, I managed to wrangle an invite to a lunchtime meeting which included a buffet. More on that in the menu section.

We had a team night out today, venturing into the doughnut for a pub quiz. We were doing pretty well until the fountain of knowledge of 1980s pop culture and to leave... and there was then a stream of questions on 1980s pop culture.

I am on the wagon at the moment.

There are several reasons for this:
  • I don't fancy getting drunk and falling over and smashing my face up.
  • I haven't yet returned to the gym, so I want all the calories I consume to be productive calories that will aid my recovery. I don't want to be the first person in the history of double jaw surgery to actually put on weight.
  • I have a tendency to smoke when I am drinking. Filling my mouth with carbon monoxide probably isn't the best idea when I still have stitches in my gums.

Anyway, going teetotal over Easter isn't something new. At uni, one of my golden rules was to not drink from the start of the Easter break until my last exam. So, from mid-March to mid-June.

The added bonus of a few dry months is that the first few nights out after I fall off the wagon tend to be cheap due to reduced alcohol tolerance. Cheers to that!

Menu for today:

Breakfast was an unchopped banana.


Lunch was a buffet. It included chicken salad, spring rolls, prawn dumplings, and watermelon. Unfortunately there is no photo: The meeting was with a team I haven't worked with before, so it may have  left a bad first impression if I'd have taken a photo of some lettuce.

Tea was by far the most adventurous meal post-surgey: burger and chips at the pub. I was going to play it safe and go for some mini sausages. I'm glad I didn't.